Fasano is a luxurious fine-dining Italian restaurant located in Midtown Manhattan, offering an elegant and refined experience rooted in over a century of culinary tradition. Devised by Gero Fasano and executed by Chef Nicola Fedeli, the menu focuses on historic northern Italian cuisine, featuring recipes that have been passed down in the Fasano family since 1902. The restaurant is situated on a quiet stretch of East 49th Street, just steps away from Rockefeller Center and Fifth Avenue, making it a serene escape in the bustling city.

The menu at Fasano is a celebration of Italian classics, prepared with precision and sophistication. Standout dishes include the risotto, which has been described as one of the best in the city, as well as the veal Milanese and polenta, which showcase the restaurant’s commitment to quality and tradition. The ambiance is equally impressive, with a calming and elegant atmosphere that complements the white-glove service and attention to detail.

Fasano is not just a meal—it’s a gastronomic experience steeped in tradition and luxury. Whether you’re celebrating a special occasion or simply indulging in exceptional Italian cuisine, Fasano offers a dining experience that is both timeless and unforgettable.