Bōm is an intimate and elevated Korean BBQ experience located in NoMad, offering a modern twist on traditional Korean dining. Unlike the bustling, casual vibe of typical KBBQ spots, Bōm feels more like a fine dining experience, with a sleek, minimalist interior that sets the tone for a sophisticated meal. The name “bōm” comes from the Korean word for “spring,” and the restaurant reflects that sense of renewal and refinement in both its atmosphere and its food.

What makes Bōm stand out is its emphasis on high-quality, carefully sourced ingredients—especially its premium cuts of beef, like A5 wagyu and USDA prime short ribs, which are grilled tableside to perfection. The staff plays an active role in the cooking process, ensuring that every piece of meat is seared and served at its absolute best. The menu also includes inventive takes on Korean classics, with beautifully plated banchan (side dishes) and other offerings like creamy egg soufflé or kimchi stew that feel both comforting and elevated.

Bōm is perfect for those who want the interactive fun of Korean BBQ but with a more polished and intimate vibe. Whether you’re celebrating a special occasion or just in the mood to treat yourself, this spot delivers an unforgettable experience that’s all about balance—rich flavors, elegant presentation, and warm hospitality. It’s Korean BBQ, reimagined for the modern foodie.