Indian Accent offers one of the most sophisticated and inventive approaches to Indian cuisine you’ll find in New York City. Unlike traditional curry houses, this elegant spot reimagines classic Indian flavors through a contemporary lens, creating dishes that feel both familiar and excitingly new.

The menu showcases Chef Manish Mehrotra’s brilliant ability to blend traditional Indian techniques with global ingredients and modern presentations. Standouts include their butter pepper garlic lobster, the famed ghee roast lamb with roomali roti pancakes, and their playful takes on street food like the potato sphere chaat that arrives as an elegant one-bite explosion of flavor.

What makes Indian Accent truly special is how they elevate Indian cuisine to fine dining status without losing its soul. The sophisticated yet warm space provides the perfect backdrop for food that’s meant to be talked about long after your meal ends. Their thoughtful beverage program, including creative cocktails infused with Indian spices and an excellent wine list, complements the bold flavors perfectly.

While certainly a splurge, the tasting menu format offers an unparalleled journey through regional Indian cuisines reimagined. For a memorable special occasion or when you’re craving Indian food that goes beyond the expected, Indian Accent delivers a truly remarkable dining experience.