Popina is a delightful hidden gem tucked away on Columbia Street in Red Hook that brilliantly marries Southern comfort food with Italian culinary traditions. This cozy corner spot with its warm, inviting atmosphere feels like you’ve stumbled upon a neighborhood secret that you’ll want to keep to yourself, but also can’t help raving about to friends.

The magic of Popina comes from the seamless way Chef Chris McDade blends seemingly disparate culinary worlds. Dishes like their hot chicken Milanese take familiar comfort foods and elevate them with unexpected Italian influences. Their homemade pasta might be topped with a ragù that carries subtle notes of Southern barbecue, creating something entirely new yet somehow familiar and deeply satisfying.

The small, thoughtfully designed space creates an intimate dining experience, with a handful of tables inside and a charming backyard garden that’s perfect during warmer months. The natural wine list is expertly curated with options that perfectly complement the food while remaining approachable and unpretentious.

What truly sets Popina apart is how it delivers a dining experience that feels special and chef-driven while maintaining the soul of a beloved neighborhood joint. There’s something deeply personal about the cooking – you can taste the passion and creativity in every dish. It’s the perfect spot for a date night where conversation flows as easily as the wine, or a casual weeknight dinner that reminds you why Brooklyn’s dining scene continues to innovate in the most delicious ways.