Wolfgang’s Steakhouse on Broadway feels like the steakhouse insiders choose when they want that classic Wolfgang’s quality without the wait times of the other locations. Nestled at 1359 Broadway near 37th Street, this outpost delivers the same exceptional dry-aged beef in a slightly more laid-back atmosphere that manages to be both sophisticated and comfortable.

The menu mirrors its siblings with the spectacular porterhouse taking center stage – perfectly dry-aged on site with that intense, concentrated flavor that makes Wolfgang’s a carnivore’s dream. The crust on their steaks achieves that ideal caramelization while the inside remains juicy and tender. Their Canadian bacon appetizer deserves special mention – served in thick-cut slabs that showcase a perfect sweet-smoky balance that primes your palate for what’s to come.

What makes the Broadway location particularly appealing is the slightly more relaxed vibe and attentive service without feeling rushed. The wine list offers excellent options by the glass, and the classic sides – especially the German potatoes and creamed spinach – complement the steaks perfectly.

While still a splurge, this location sometimes feels like the hidden gem among Wolfgang’s outposts – delivering the same extraordinary beef experience with a bit more breathing room and neighborhood charm that makes you want to linger over that last bite.